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Cover of Ottolengi: The Cookbook
The evening of

Ottolengi

The Cookbook

27 · VI · 2026

Hosted by Yamini

1 MILLION COPIES SOLD Everything you love about Ottolenghi, made simple. Elevate your everyday cooking through 130 recipes with all the inventive elements and flavour combinations that Ottolenghi is loved for, but simplified.

About the book

1 MILLION COPIES SOLD Everything you love about Ottolenghi, made simple. Elevate your everyday cooking through 130 recipes with all the inventive elements and flavour combinations that Ottolenghi is loved for, but simplified. Bursting with photography, Ottolenghi SIMPLE showcases standout dishes to suit whatever type of cooking you find easy – whether that’s making a delicious meal in under 30 minutes, using just one pot for dinner, or preparing a flavoursome dish ahead of time to serve when you’re ready. These recipes all follow at least one of the SIMPLE criteria: S – short on time: less than 30 minutes I – 10 ingredients or less M – make ahead P – pantry L – lazy E – easier than you think Discover Ottolenghi’s flavoursome and vibrant food with minimum hassle, for maximum joy.

Mains

Carmague Red Rice and Quinoa with Orange and Pistachios Lydia
Chickpeas and Spinach with Honeyed Sweet Potatoes Sneha
Roast Chicken with Sumac, Za’Atar, and Lemon Yamini

On the side

Sweet Potato Galettes Monisha
Etti’S Herb Salad Yamini
Roasted Eggplant With Saffron Yogurt Tanya

Sweet

Pear and Amaretto Crumble Cake Monisha
Chocolate Fudge Cake Shreya
Champagne Chocolates Tanya

9 dishes, cooked by 6 members.